nursing home question
Description
Please read the items below that are attached:
Dietary Guidelines for Americans, 2010 is a federal publication that focuses on what to eat and how to safely prepare and store food. Read 69-72 of the page numbers on the pdf.
“Nursing home food is getting better. But the journey is far from over”, was recently published by The New Food Economy, a non-profit food investigative journal.
- For this written assignment, discuss the following: Writing assignment should be 2-3 pages in MLA format.
- What have been the changes in the LTC facility food culture?
Do you see a need for more improvement? What areas need to be improved?
Are any issues being neglected? These may be cultural, social, or political.
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